Dumplings
https://www.youtube.com/watch?v=Q_gnVSx_v6Y
Ingredients:
For the filling:
200g cabbage
1/2tsp salt
100g onion
10g ginger
3 cloves of garlic
20g chinese chives
10g dried shiitake
For the dough:
200g all purpose flour
110g hot water (adjust the amount of water if needed)
For the sauce:
2 tbsp soy sauce
1 tbsp vinegar
1 tsp toasted sesame oil
10g green onion
1 tbsp toasted sesame seeds
1 tsp chili bean paste (optional)
1 tsp sweet soybean paste (optional)
Instructions:
- sprinkle salt over cabbage and wait until water come out.
- soak dried shiitake for 10 minutes or so.
- mince all the vegetables for the filling and put together.
- make the dough. divide the dough into small pieces.(13g each)
- warp the filling.
- boil the dumplings for 2 - 3 minutes.
Chicken and rice in instant pot
- pot in pot (saute garlic with oil first): https://www.youtube.com/watch?v=xfvM0DZaHac
- together (saute chicken first): https://natashaskitchen.com/instant-pot-chicken-and-rice/