Grilled Mahi Mahi with mojo

Ingredients:

Mahi mahi, olive oil, salt, pepper, garlic, 1/4 cup lime juice, cilantro, green leaves (Arugula, spinach, etc)

How to make it:

Grill the fish (or in skillet):

• mahi, olive oil, salt, pepper
• 5 min each side grill

Make the sauce:

• add to a bowl: lime juice, salt, cilantro
• add to a pot: olive oil, garlic, salt. Put on stove for a few minutes until golden
• add hot pot into the bowl

Serve:

• serve the mahi on top green leaves and drizzel the hot sauce