Delicata Squash and Miso

Cooking time: 40 min

Ingredients:

Delicata squash, sesame oil, miso paste, lemon, ginger, salt, togarashi or roasted sesame seeds

How to make the squash:

• Preheat oven to 425F
• Slice the squash into whatever shape (discard the seeds)
• Coat with sesame oil
• Roast for about 15 min, flip over the squash and roast for 15 more minutes

How to make the miso marinade: * In a boal: mix miso, lemon, grated ginger, and some water * Brush one side of the roasted squash with the mix * Roast for another 10 min * Add salt, togarashi, sesame seeds

Links: * Similar Recipe * Similar Recipe